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    Honey-Garlic Grilled Chops


    Source of Recipe


    recipeamerica.com

    List of Ingredients




    4 boneless pork chops, about 1-inch thick
    1/4 cup lemon juice
    1/4 cup honey
    2 tablespoons soy sauce
    1 tablespoon dry sherry
    2 cloves garlic, minced

    Recipe



    Combine marinade ingredients and pour over chops in heavy plastic bag, seal. Refrigerate 4-24 hours. Prepare covered grill with drip pan in center banked by medium-hot coals. Remove chops from marinade, reserve marinade. Grill chops 12-15 minutes, turning once and basting occasionally with reserved marinade. Discard remaining marinade.



    Servings: 4

    Minutes of prep time: 5
    Minutes of cook time: 15

    Nutritional analysis per serving:
    Calories: 239
    Grams of fat: 6
    mg. Cholesterol: 66
    mg. Sodium: 575
 

 

 

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