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    Honey-Orange-Mustard Grilled Pork Roast


    Source of Recipe


    recipeamerica.com

    List of Ingredients




    2 lbs Rib End Pork Roast
    1/2 cup honey
    2 tsp dry mustard
    1 tsp ground ginger
    1 cup orange juice

    Recipe



    Place roast in heavy resealable plastic bag. Combine orange juice, honey, mustard, and ginger. Pour over roast. Close bag and marinate in the refrigerator 2 or more hours, turning twice or more during marinating time.


    Grill roast over medium-hot coals, basting with marinade every 15 minutes. Cook with cover on grill for 1 to 1 1/2 hours or until meat thermometer tests 160 F. Allow to stand, covered, 15 minutes before slicing. Heat remaining marinade to boiling; serve with roast. Alternate for grilling.


    ----- To bake roast in oven, place in a shallow roasting pan. Bake in 375 F oven, basting with marinade every 15 minutes. Cook for 1 1/2 hours or until meat thermometer tests 160 F. Allow to stand, covered, 15 minutes before slicing.

 

 

 


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