member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Stella      

    Christmas: Fudge

    Source of Recipe

    Lois Boswell

    List of Ingredients

    3 pkg. (6 oz. each) semisweet chocolate chips
    1 can (14 oz.) sweetened condensed milk
    1-1/2 tsp. vanilla extract
    1 pinch salt
    1 cup walnuts, chopped

    Recipe

    Line an 8-inch square baking pan with waxed paper or foil. In a heavy two-quart saucepan, combine chocolate chips, condensed milk and salt. Cook over low heat until chips melt. Remove from heat. Stir in nuts and vanilla. Spread mixture evenly into lined pan. Refrigerate two hours or until firm. Cut into squares.

    YIELD: 36 Pieces

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |