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    Halloween: Halloween Chips


    Source of Recipe


    Nancy Jacobsen

    List of Ingredients




    flour tortillas
    olive oil
    salt
    Halloween cookie cutters

    Recipe



    Using Halloween cookie cutters, cut each tortilla into shapes. Lightly brush both sides of each piece with oil. Cook in oil in a pan quickly turning to brown each side. Lightly sprinkle with salt. Serve with chunky blood (salsa).

 

 

 


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