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    Homemade Caramel Sauce w/Variations

    Source of Recipe

    Exported from MealMaster

    List of Ingredients

    3/4 c Firmly packed brown sugar
    3/4 c Sugar
    1/3 c Butter or margarine
    1/2 c Light corn syrup
    2/3 c Whipping cream



    Recipe

    Combine all ingredients except whipping cream in a
    saucepan. Cook over medium heat, stirring, until
    mixture comes to a full boil. Cool 5 minutes; stir
    in whipping cream. Serve warm or divide into 3 3/4
    cup portions to prepare variations.







    Variations:

    Rum-Raisin: While still warm, stir 1/4 cup raisins
    and 1/4 tsp rum extract into 3/4 cup sauce

    Banana: Cool sauce completely. Cut a banana into
    cubes; stir into sauce.

 

 

 


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