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    Date: Moist Date Muffins


    Source of Recipe


    Internet

    List of Ingredients




    1/2 cup brown sugar
    1 tsp salt
    1 cup date filling
    3/4 cup flour
    1 egg
    1 cup sour milk or buttermilk
    1 Tbsp melted shortening
    1-1/2 cups bran
    1 tsp baking soda

    Date Filling:
    1 cup chopped dates
    1/2 cup brown sugar
    1 cup hot water
    1 tsp lemon juice
    Mix date filling ingredients & simmer until thickened.


    Recipe



    Preheat oven to 375oF, prepare pans. Measure sugar, egg, salt, shortening & date filling into a bowl. Beat vigorously until smooth. Add bran. Add flour & baking soda, then milk. Stir ONLY to moisten ingredients. Spoon into pans & let stand for 3 mins. Bake for 20 mins or until done. Makes 12 deliciously tasty & moist muffins. Note: Shortening may be anything you wish ie butter, margarine, oil etc.

 

 

 


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