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    Tart: Easiest Ever Fruit Tarts

    Source of Recipe

    Colleen Miner

    List of Ingredients

    8 sugar cookies or your favorite plain round cookie
    1 8 ounce package cream cheese, room temperature
    3 ounces white chocolate, melted
    Assorted fruit: blueberries, raspberries, strawberries
    1/4 cup currant jelly, melted

    Recipe

    Combine the cream cheese and white chocolate in a medium bowl.

    Spread the mixture over the cookie.

    Top with your choice of fruit to create a design.

    Use the melted jelly to glaze the tart.
 

 

 

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