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    Confetti Vegetable Pizza


    Source of Recipe


    Kraft

    List of Ingredients




    Two 8 ounce packages of Pillsbury crescent rolls
    12 ounces of cream cheese
    3/4 cup of mayonnaise
    1 package of Kraft Ranch Dressing
    4 ounces of mushrooms, diced
    3 medium carrots, diced
    5 to 7 medium broccoli florets, chopped
    5 to 7 medium cauliflower florets, chopped

    Recipe



    Pat crescent roll dough into a 17 x 11 1/2 x 1 inch jelly roll pan. Bake until golden brown. Cool.

    In a separate bowl mix cream cheese, mayonnaise and Ranch dressing until creamy. Spread over cooled crescent and sprinkle with chopped vegetables. Pat into cream cheese. Cut into squares.


    Prepare 8 hours prior to serving for seasoning to bloom in the cream cheese.

    Preparation time: 30 minutes.


    Serves 8 to 12.

 

 

 


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