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    Candied Chicken


    Source of Recipe


    Internet

    List of Ingredients





    6 boneless chicken breasts
    1 C. maple syrup or pancake syrup
    1/2 C. catsup
    1/2 C. vinegar

    Recipe



    Preheat oven to 350ºF. Trim excess fat and skin from chicken and lay flat in a 13 x 9-inch baking dish. Combine remaining ingredients in bowl and mix well with a wire whisk. Pour over chicken breasts and bake for 30 to 45 minutes, until chicken is tender and sauce is thickened, turning and basting two or three times during baking.

 

 

 


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