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Fruit: Autumn Salad with Bleu Cheese

Source of Recipe

e-cookbooks.net


List of Ingredients

1/4 cup orange juice
1/4 cup Canola oil
3 tablespoons apple cider vinegar
2-3 packets sugar substitute
1/4 teaspoon salt
1/8 teaspoon pepper
8 cups torn chilled salad greens
1 cup diced red apples
1/4 cup crumbled bleu cheese
1/4 cup chopped toasted pecans



Recipe

Combine the first 6 ingredients in a jar. Cover and shake
vigorously. Chill to blend flavors.

Before preparing salad, chop the apples and put a little of the dressing on the apples to prevent them from browning.

Shake dressing again and toss with salad greens, drained apples, and bleu cheese.

Garnish with toasted pecans.