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    Ethnic: Chinese Brown Sauce


    Source of Recipe


    cooks.com

    List of Ingredients




    2 tsp. cooking oil
    2 tbsp. Hoisin sauce
    1 tbsp. vinegar
    2 tbsp. sugar
    1 tsp. white pepper
    5 1/2 tbsp. soy sauce
    1 tbsp. ketchup
    2 tsp. garlic powder
    2 tsp. ginger
    1 1/2 tbsp. cooking wine
    3 tbsp. water

    Recipe



    Put oil in saucepan and heat, then add remaining ingredients. Bring to a boil and simmer 3 minutes. Stir fry chicken and vegetables of your choice. Add brown sauce and heat through.

 

 

 


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