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Salsa: Simple Salsa




Source of Recipe


Rebecca Kolls


List of Ingredients




5 cup chopped tomatoes
1 cup chopped white onion
1 green pepper chopped
1 red pepper chopped
½ bunch fresh cilantro, stems removed chopped
4 tablespoon red wine vinegar
2 tablespoon light olive oil
½ teaspoon salt
1/8 cup of sugar
3 cloves fresh garlic
1-2 jalapeño pepper to taste



Recipe



Chop or process tomatoes place in medium bowl. Add the chopped onion, peppers, cilantro, and garlic. Mix well.
Drizzle four tablespoons of red wine vinegar, and then add the two tablespoons light olive oil.
Sprinkle ½ tablespoon of salt and 1/8th cup sugar. Mix well.

Add jalapeño (a little at a time) and taste. For more heat, add more jalapeno.