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    Sauce: Thai Peanut Sauce

    Source of Recipe

    AbsoluteRecipes.com

    List of Ingredients

    1 cup coconut milk
    1 T red curry paste
    1 T satay or chili paste
    2 T creamy peanut butter
    2 T sugar
    1 T lime juice
    1/2 t salt


    Recipe

    In a saute pan, bring milk to a boil. Reduce heat to medium and whisk in curry and satay pastes. Stir in peanut butter, sugar, lime juice and salt;simmer for 10 minutes until slightly thickened. Remove from heat and let cool at room temperature.

 

 

 


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