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    Grilled Corn w/Savory Butter


    Source of Recipe


    Daily Recipe

    List of Ingredients




    1/2 cup butter, softened
    3 tablespoons chopped fresh dill weed
    3 cloves garlic, minced
    6 fresh ears of corn, with husks on

    Recipe



    Stir together first 3 ingredients; cover and chill 8 hours.
    Remove husks from corn. Grill corn, uncovered, on a lightly
    greased grill rack over medium heat about 10 minutes or
    until corn is tender, turning occasionally. Serve with
    herbed butter.

    YIELD: 6 Servings

 

 

 


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