Grilled Corn w/Savory Butter
Source of Recipe
Daily Recipe
List of Ingredients
1/2 cup butter, softened
3 tablespoons chopped fresh dill weed
3 cloves garlic, minced
6 fresh ears of corn, with husks on
Recipe
Stir together first 3 ingredients; cover and chill 8 hours.
Remove husks from corn. Grill corn, uncovered, on a lightly
greased grill rack over medium heat about 10 minutes or
until corn is tender, turning occasionally. Serve with
herbed butter.
YIELD: 6 Servings
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