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    Mediterranean-Style Vegetables


    Source of Recipe


    MSN - posted to rc by wiccadwoman

    List of Ingredients




    2 cups sliced zucchini
    2 cups sliced red, yellow, or green sweet peppers
    2 cups broccoli flowerets
    1/4 cup reduced-sodium chicken broth
    2 cloves garlic, minced
    1 tablespoon snipped fresh basil or oregano or 1 teaspoon dried basil or oregano, crushed
    1/4 teaspoon pepper
    3 medium tomatoes, chopped

    Recipe



    1. In a Dutch oven or large kettle combine zucchini, sweet peppers, broccoli, chicken broth, garlic, basil or oregano, and pepper. Bring to boiling; reduce heat.


    2. Simmer, covered, for 6 to 8 minutes or until crisp-tender, stirring occasionally. Stir in tomatoes. Makes 6 to 8 side-dish servings.

 

 

 


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