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Cornbread, Easy

Recipe Introduction


This is a somewhat sweeter, softer cornbread





List of Ingredients



• 1 1/4 cups Bisquick
  
• 3/4 cup cornmeal
  
• 2 tablespoons sugar
  
• 1/2 teaspoon salt
  
• 1 egg
  
• 2 tablespoons shortening
  
• 2/3 cup milk
  






Instructions



1. Preheat oven to 400 degrees F
   
   
2. Combine all ingredients; beat vigorously 1/2 minute.
   
   
3. Spread batter in greased round layer pan 9 x 1 1/2 inches or square 8 x 8 x 2 inches.
   
   
4. Bake 20 to 25 minutes. If you like, brush with butter.Yield 9 to 12 servings.