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~ Cajun Seasoning ~




Source of Recipe


The Cajun and Creole Cookbook


List of Ingredients




4 tablespoons paprika
3 tablespoons each salt and garlic powder
1 1/2 tablespoons each of black pepper, onion powder,
cayenne pepper, dried oregano and dried thyme.
(leave out the salt if you wish or lessen the amount).




Recipe



Combine all ingredients thoroughly and store in an airtight jar or container. It will keep for several months and makes about one cup.