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    Peanut Butter Kiss Cookies


    Source of Recipe


    parteegirl

    Recipe Introduction


    Yield: 40= 2pts., 107 cals, 4g fat, 1g fiber, 14g carb, 3g protein, 113mg sodium

    List of Ingredients




    14 oz fat free sweetened condensed milk
    1 tsp. Vanilla extract
    ¼ c. Splenda
    ¾ c. peanut butter
    40 Hershey Kisses
    2 c. RF Bisquick

    Recipe



    Mix condensed milk, vanilla and peanut butter together. Beat well. Mix in Bisquick. This will get to be a really stiff dough. Form into 40 balls, about 1 inch each. Roll each ball lightly in Splenda and place on cookie sheet. Bake 6-8 minutes at 375*. As they come out of the oven press a Kiss onto each cookie. The cookie will spread and the edges will crack.

 

 

 

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