Email to Tammii       

Recipe Categories: Tammii's HOME PAGEAppetizersMunchiesandDips AppleRecipes BarCookies BeefRecipes Beverages BisquickRecipes BreadMachineRecipes Breads BREAKFAST Brownies Cakes Candy Cookies Desserts KidsStuff Misc Muffins Pasta Pies Pork Potatoes Poultry Sandwiches Seafood Soups Vegetables Zucchini

Drop Fried Doughnuts

List of Ingredients




3 cups FLOUR
2 EGGS
2/3 cups SUGAR
1 teaspoon SALT
1/4 cupVEGATABLE OIL
1 cup MILK
4 teaspoons BAKING POWDER
2 cups OIL FOR DEEP FAT FRYING

Recipe



BLEND TOGETHER SUGAR, MILK, EGGS AND OIL. ADD FLOUR, SALT, BAKING POWDER MIX ALL LIGHTLY. HEAT 2 CUPS OIL IN A 2 QUART SAUCE PAN TO 365 degrees. DROP DOUGH BY TEASPOONFUL INTO HOT OIL. (IF OIL IS TOO HOT, DOUGHNUTS WILL NOT GET DONE INSIDE) FRY FOR 2 TO 3 MINUTES OR UNTIL GOLDEN BROWN. TURN FREQUENTLY WHILE COOKING. DRAIN ON PAPER TOWELING AND ROLL IN WHITE SUGAR WHILE STILL HOT.

HINT: CHECK THE FIRST COUPLE OF DOUGHNUTS TO SEE IF THEY ARE O.K. AND DONE.

Serves: 12