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    Ground Beef Snack Quiches

    List of Ingredients




    1/4 pound ground beef
    1/8-1/4 teaspoon garlic powder
    1/8 teaspoon pepper
    1 cup Bisquick
    1/4 cup cornmeal
    1/4 cup cold buttter/margarine
    2-3 tablespoons boiling water
    1 egg
    1//2 cup half and half cream
    1 tablespoon chopped sweet red pepper
    1/8 -1/4 teaspoon salt
    1/8 -1/4 teaspoon cayenne pepper
    1/2 cup finely chopped shredded cheddar cheese

    Recipe



    In a saucepan over medium heat, cook beef, garlic powder and pepper till meat is no longer pink; drain and set aside. In a bowl, combine the Bisquick and cornmeal; cut in butter. Add enough water to form a soft dough. Press onto the bottom and up the sides of greased mini-muffins cups. Place teaspoonfuls of beef mixture into each shell. In a bowl, combine the egg, cream, onion, red pepper, salt and cayenne; pour over beef mixture. Sprinkle with cheese. Bake at 375 degrees for 20 minutes or till knife inserted near the center comes out clean. Yield: 1 1/2 dozen.

 

 

 


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