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    Ice Cream Sandwiches

    List of Ingredients




    1/2 cup corn syrup
    1/2 cup peanut butter
    4 cups rice krispies cereal
    1 pint ice cream, cut into 6 (3x3x1/2-inch) slices

    Recipe



    In medium-size mixing bowl, stir together corn syrup and peanut butter till smooth. Add cereal. Stir till well coated. Press mixture evenly in buttered 13x9x2-inch pan. Cover. Place in freezer or coldest part of refrigerator till firm. Cut cereal mixture into twelve, 3-inch squares. Freeze till firm. Cut each large sandwich in half and wrap individually in foil. Store in freezer till needed. Makes 12 sanwiches.

 

 

 

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