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    Pretzel Dessert

    List of Ingredients




    2 cups crushed pretzels
    3/4 cups sugar
    3/4 cup margarine, melted
    2 envelopes dream whip whipped topping mix
    1 cup cold milk
    1 teaspoon vanilla
    1 package (8 ounces) cream cheese, cubed
    1 cup powdered sugar
    1 can (21 ounces) cherry pie filling

    Recipe



    In a bowl, combine pretzels, sugar and margarine; set aside 1/2 cup for topping. Press the remaining mixture into an ungreased 13x9 inch baking dish.

    In a mixing bowl, beat whipped topping mix, milk and vanilla on high speed for 4 minutes or till soft peaks form. Add cream cheese and powdered sugar; beat till smooth. Spread half over crust. Top with the pie filling and remaining cream cheese mixture. Sprinkle with reserved pretzle mixture. Refrigerate overnight.

    Yield: 16 servings.

 

 

 

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