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    Baked Graham-Cracker Crust

    List of Ingredients




    1 1/4 cups graham cracker crumbs (11 rectangular graham crakckers)
    4 tablespoons butter or margarine, melted
    1 tablespoon sugar

    Recipe



    Preheat oven to 375 degrees. In 9 inch pie plate, with fork, mix crumbs, butter, and sugar. With hand, press mixture into bottom and up side of pie plate, making a small rim. Bake 10 minutes. Cool on wire rack. Fill as directed in recipe. Makes one 9 inch crust.

 

 

 

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