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No-Roll Pie Crust

List of Ingredients




The quickest "from scratch" pie crust you'll ever make.
1 1/2 cups flour
1 teaspoon sugar
3/4 teaspooon salt
1/2 cup canola oil
3 Tablespoon milk

Recipe



Combine dry ingredients in a medium bowl. Mix milk and oil together and pour into the flour mixture all at once. Stir with a fork until blended.

Put mixture into a 9" pie pan or make walnut size balls of dough if using mini muffin pans and press against bottom and sides.