Taffy Apple Pizza Pie
List of Ingredients
A peanut butter and cream cheese combo molds the apple topping to the cookie crust.
1 20-ounce roll refrigerated sugar cookie dough
1/4 cup all-purpose flour
2 3-ounce packages cream cheese, softened
1/3 cup peanut butter
1/4 cup packed brown sugar
1/2 teaspoon vanilla
1 medium apple, cored and thinly sliced
Lemon juice (optional)
1/4 teaspoon ground cinnamon
1/4 cup caramel ice-cream topping
1/2 cup chopped peanuts Recipe
Crust: in a large mixing bowl knead together cookie dough and flour. Place dough in a greased 12- to 13-inch pizza pan; press from center to edges to form a crust. Bake in a 375 degree oven about 12 minutes or until golden. Cool in pan on a wire rack.
Topping: in a medium mixing bowl combine cream cheese, peanut butter, brown sugar, and vanilla; beat with an electric mixer on medium speed until combined. Spread onto the cooled crust.
If desired, cover and chill overnight. Before serving, brush apple slices with lemon juice, if desired. Arrange apple slices atop peanut butter mixture. Sprinkle with ground cinnamon. Drizzle with caramel topping. Sprinkle with peanuts. Cut into wedges to serve.
Serves 10 to 12
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