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    Zucchini Parmesan

    List of Ingredients




    4 cups thinly sliced zucchini
    1 Tablspoon water
    1 teaspoon salt
    3 tablepoons grated parmesan cheese
    1 small onion, chopped
    2 tablespoons margarine
    Freshly ground pepper

    Recipe



    Put all ingredients except cheese in skillet. Cover and cook 1 minute. Uncover and continue cooking and turning with wide spatula until just tender, about 5 minutes. Sprinkle with cheese. Toss. Serves 6 to 8.

 

 

 

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