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M&M's Fudge Filled Bars

Source of Recipe

Taste of Home


Recipe Introduction

Since condensed milk is usually not in my cupboard and so expensive I make my own. 3/4 C. sugar 1/2 C. warm water 1 C. plus 2 Tbsp. dry milk powder Combine ingredients in saucepan, heat to boiling. lower the temp. and cook until thick...about 20 minutes.

List of Ingredients

2 cups quick oats
1 1/2 cups flour
1 cup brown sugar
1 tsp baking soda
1 tsp salt

1 cup butter, melted

2 tbsp shortening
2 1/2 cups plain M & Ms, divided
1 (14-oz) can sweetened condensed milk


Recipe

In a large bowl, combine the oats, flour, brown sugar, soda and salt and mix well. Add the melted butter and mix thoroughly. Reserve 1 1/2 cups of the crumb mixture and set aside. Press the remaining mixture into a greased 9 x 13" pan and bake 375 degrees for about 10 minutes.

Meanwhile, in a saucepan, melt the shortening over low heat. Add 1 1/2 cups of the M & Ms and continue cooking over low heat, breaking the M & Ms with the back of a spoon as they melt. Remove from heat and add the sweetened condensed milk, stirring until well combined.

When the crust is partially baked, remove from oven and pour chocolate mixture evenly over the crust, leaving a 1/2" edge. Add the remaining 1 cup of the M & Ms to the remaining crumb mixture and sprinkle on top of the chocolate layer, pressing down lightly. It's ok if it doesn't cover it completely. Return to oven and bake an additional 20 - 25 minutes, or until lightly golden brown. Do not overbake. Cool and cut into bars.