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Scandanavian Almond Bars




Source of Recipe


My recipe


Recipe Introduction


I picked this recipe up years ago form a magazine. It quickly became a simple favorite at church and school events.


List of Ingredients




1 cup sugar
1/2 cup margarine
1 egg
1/2 tsp. almond extract
1 3/4 cup flour
2 tsp. baking powder
1/4 tsp. salt
1 Tbsp. milk
1/2 cup sliced almonds

Icing:
1 cup powdered sugar
1/4 tsp. almond extract
1-2 Tbsp. milk

Recipe



In mixing bowl cream sugar and butter together. Beat in egg and extract. Combine dry ingredients and ad to creamed mixture. Divide dough into 4 equal parts. Form each part into a 12"x3" rectangle. Place 5 inches apart on greased baking sheets. Brush with milk. Sprinkle with almonds.
Bake at 325 degrees for 18-20 minutes. Cool on pans for 5 minutes.
Cut diagonally into one inch slices. Remove to wire racks to coll completely.
Combine icing ingredients and drizzle over cookies. Yield: 4 dozen