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    Spaghetti Pizza Pie

    Source: Kraft


    List of Ingredients


    • 8 ounces spaghetti, cooked, drained
    • 1/2 cup grated Parmesan cheese
    • 1 egg, slightly beaten
    • 1 pound ground beef, cooked, drained
    • 2 cups spaghetti sauce
    • 1 (8 ounce) package shredded mozzarella cheese


    Instructions


    1. Toss cooked spaghetti, Parmesan cheese and egg. Place in a 9-inch pie pan. Press along bottom and sides to form crust.

    2. Mix cooked meat and spaghetti sauce. Spread meat mixture over spaghetti crust. Sprinkle with mozzarella cheese.

    3. Bake at 350 degrees F. for 30 minutes or until thoroughly heated. Let stand 5 minutes before cutting into wedges.

    4. To serve: Spoon additional heated spaghetti sauce on a serving plate. Top with slice of Spaghetti Pizza Pie.
    5. Servings: 8


 

 

 


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