Email to Terry Ward      

Recipe Categories: Terrytx's HOME PAGEAPPETIZERS Asian Beef BREAD BREAKFAST BrowniesandBars Cake Canning CASSEROLES Christmas01 Christmas2000 Condiments Cookies CROCKPOT DESSERTS FISHandSEAFOOD Grilling Ham KidsCooking Lamb LOWFAT MARINADES PASTA Pie PIZZA Pork POULTRY RICE SALADandDRESSING SANDWICHES SAUCES SideDish SNACKS SOUPSandSTEWS SouthwesternMexican VEGETABLES VEGETARIAN

Raspberry-Cream Cheese Brownies




Source of Recipe


Cooking Light-6/00






List of Ingredients



• Filling:
  
• 1/3 cup sugar
  
• 1/3 cup (3 ounces) 1/3-less-fat cream cheese, softened
  
• 2 teaspoons all-purpose flour
  
• 1/2 teaspoon vanilla extract
  
• 1 large egg white
  
• Brownies:
  
• Cooking spray
  
• 3/4 cup all-purpose flour
  
• 1/4 teaspoon baking powder
  
• 1/4 teaspoon baking soda
  
• 1/8 teaspoon salt
  
• 1 cup sugar
  
• 2/3 cup unsweetened cocoa
  
• 1/4 cup butter or stick margarine, melted
  
• 1 tablespoon water
  
• 1 large egg
  
• 2 large egg whites
  
• 3 tablespoons raspberry preserves
  






Instructions



1. Preheat oven to 350 degrees.
   
2. To prepare the filling, beat the first 5 ingredients at medium speed of a mixer until well-blended, and set aside.
   
3. To prepare the brownies, coat the bottom of an 8-inch baking pan with cooking spray (do not coat the sides of the pan). Lightly spoon 3/4 cup flour into dry measuring cups, and level with a knife. Combine the flour, baking powder, baking soda, and salt in a medium bowl. Combine 1 cup sugar and the next 6 ingredients (1 cup sugar through the 2 egg whites), stirring well with a whisk. Add to the flour mixture, stirring just until moist. Spread two-thirds of batter in bottom of prepared pan. Pour filling over batter, spreading evenly. Carefully drop the remaining batter and preserves by spoonfuls over filling; swirl together using the tip of a knife to marble. Bake at 350 degrees for 40 minutes or until a wooden pick inserted in center comes out almost clean. Cool on a wire rack. Yield: 16 servings (serving size: 1 brownie).