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Lemon-Cilantro Rice Pilaf

Recipe Introduction


Cooking Light-12/00





List of Ingredients



• 1 1/2 cups water
  
• 3/4 cup long-grain rice
  
• 1 tablespoon grated lemon rind
  
• 1 tablespoon lemon juice
  
• 1/2 teaspoon ground turmeric
  
• 1/4 teaspoon salt
  
• 1/3 cup sliced green onions
  
• 1/4 cup chopped fresh cilantro
  






Instructions



1. Bring water to a boil in a large skillet. Add rice, lemon rind, juice, turmeric and salt. Cover, reduce heat, and simmer 20 minutes. Stir in green onion and cilantro.
   
   
2. Servings: 4