member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Terry Ward      

Recipe Categories:

    Parmesan Chicken Shells

    Source: posted by Kewpys Mom 02-29-100 4:54 PM

    List of Ingredients

    • 1 1/2 cups ricotta cheese
    • 1 egg
    • 1/2 teaspoon parsley
    • 1/4 teaspoon garlic powder
    • 1/8 teaspoon oregano
    • 1/8 teaspoon pepper
    • 3/4 cup grated Parmesan cheese
    • 2 cups shredded Mozzarella cheese, divided
    • 2 cups cooked chicken, shredded
    • 3 cups spaghetti sauce
    • 16 jumbo shells, cooked and drained


    1. Combine ricotta, egg, parsley, garlic powder, oregano, and pepper, mix well. Stir in Parmesan cheese, 1 1/4 cups Mozzarella cheese and chicken.

    2. Preheat oven to 350 degrees.

    3. Pour half the sauce in the bottom of a 11x7" baking dish. Evenly fill shells with cheese/chicken mixture and place on top of sauce. Pour remaining sauce over shells and sprinkle with remaining Mozzarella cheese.
    4. Cover dish with aluminum foil and bake for 30 minutes. Uncover and let stand 5 minutes before serving.

    5. Yields: 4 servings




previous page | recipe circus home page | member pages
mimi's cyber kitchen |