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    Garlic Cream Shrimp with Rigatoni


    Source of Recipe


    CindyMN

    Recipe Introduction


    Points 10
    Serves 4

    List of Ingredients




    12 oz uncooked rigatoni
    1 medium onion(s), chopped
    3 medium garlic clove(s), minced
    1 large sweet red pepper(s), chopped
    4 Tbsp reduced-fat sour cream
    ¼ cup wine, white, dry
    1 pound shrimp, medium, flesh only or 2 lbs, peeled and deveined
    4 medium scallion(s), chopped
    2 Tbsp parsley, chopped

    Recipe



    Cook rigatoni according to package directions. Drain and set aside.

    Coat a nonstick pan with cooking spray, heat and add onions, garlic and pepper. Cook for 2 minutes, lower heat and stir in sour cream and wine. Add shrimp and cook until pink.

    Stir in rigatoni, scallions and parsley and warm through

 

 

 


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