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    Southern Pork Chops


    Source of Recipe


    CindyMN

    Recipe Introduction


    Serves: 4

    Per Serving: 171 Calories; 9g Fat (45.5% calories from fat); 24g Protein; 2g Carbohydrate; 1g Dietary Fiber; 51mg Cholesterol; 697mg Sodium. Exchanges: 0 Grain (Starch); 0 Lean Meat; 0 Vegetable; 0 Fat; 0 Other Carbohydrates. WWP: 4

    List of Ingredients




    32 oz. Pork Loin Center Loin Chops, sliced into 4 pieces
    2 Clove Garlic, cut in half
    2 Tablespoon Paprika
    2 teaspoon Seasoned Salt
    1/2 teaspoon Ground Sage
    1 teaspoon Cayenne Pepper
    1 teaspoon Pepper

    Recipe



    Prepare grill or broiler. Rub both sides of pork chops with garlic. Combine the next 5 ingredients in a bowl. Press seasoning mixture into pork chops with hands to adhere. Grill pork chops 7-8 minutes per side or until cooked throughout.

 

 

 


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