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    Creamy Pesto Dip


    Source of Recipe


    Betty Crocker


    Recipe Introduction


    Avoid the time-consuming preparation of cut-up vegetables by purchasing a package of baby cut carrots and cut-up broccoli, cauliflower and celery available in the produce section of the grocery store.


    List of Ingredients


    • 1 container (8 ounces) Sour cream
    • 1/4 cup basil pesto


    Instructions



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