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    Oatmeal Cookies


    Source of Recipe


    U/K

    List of Ingredients




    1 C flour, sifted
    1/2 tsp baking soda
    1 tsp salt
    1.5 C quick cooking oats
    2 egg whites, slightly beaten
    1/4 tsp cinnamon
    1 c brown sugar
    1/3 c oil
    1/2 c skim milk
    1 tsp vanilla extract
    1 c seedless raisins

    Recipe



    Preheat oven to 375. Sift together flour, baking soda, salt, and cinnamon/
    Stir in the oats. Combine egg whites, brown sugar, oil, milk, vanilla, and
    raisins and add to flour mixture. Mix well. Drop batter a teaspoon at a
    time onto an oiled cooking sheet. Bake 12 to 17 minutes, depending on
    texture desired. Shorter baking time results in a chewy soft cookie, the
    longer time in a crisp one. Yield 1 dozen.

 

 

 


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