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    BANANA SPLIT CAKE


    Source of Recipe


    rc

    List of Ingredients







    2 cups Graham crackers, crushed
    1 cup butter or margarine, divided and softened
    8 oz. cream cheese, softened
    2 cups powdered sugar
    1 tsp. vanilla
    20 oz. can crushed pineapple, drained
    3-4 lg. bananas, sliced
    12 oz. container Cool Whip

    Crush graham crackers and mix with 1/2 cup margarine. Press in bottom
    of 9x13 baking dish. Cream the cream cheese, sugar, vanilla and
    remaining margarine until fluffy. Layer this on top of crust. Spread
    pineapple over the cream cheese mixture and then top with bananas. Spread
    cool whip on top of bananas and garnish with chopped maraschino and nuts.
    Can drizzle chocolate topping on top if desired.

    Recipe
 

 

 

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