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    DOG TREAT RECIPES


    Source of Recipe


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    List of Ingredients







    RYE CRISPS


    Ingredients:

    2 cups rye flour

    1/2 cup soy bean flour or 1/4

    each white flour and cornmeal

    6 tablespoons oil

    2/3 cup warm water



    Preheat oven to 350 degrees. Blend flours.

    Mix oil with water and add to flour. Mix well, dough should form a ball.

    Pat out dough to 1/4" thickness on lightly oiled cookie sheet.

    Cut with doggie biscuit cutter and remove scraps. Pat out scraps and proceed as before.

    Bake for 40 minutes, cool on wire rack.







    MASTER BISCUITS


    Ingredients: (makes 10 biscuits)

    2 1/2 cups whole wheat flour

    2 cups powdered dry milk

    2 teaspoon each salt, garlic powder

    6 tablespoons margarine, shortening, or meat drippings

    1 egg, beaten

    1 teaspoon brown sugar

    2 cups ice water



    Preheat oven to 350 degrees.

    Combine flour, dry milk, salt, and sugar, cut in shortening until mixture resembles cornmeal.

    Mix in egg. Add enough water so that mixture forms a ball.

    Pat out dough 2" thick with your fingers, on a lightly oiled cookie sheet.

    Cut with doggie biscuit cutter and remove scraps. Pat out scraps and proceed as before.

    Bake for 25-30 minutes. Remove from oven and cool on cake rack.



    To vary flavor and texture, add one of the following:

    *1 cup pureed cooked green vegetables or carrots

    *6 tablespoons whole wheat or rye kernels (available at health food stores)

    *2-3 tablespoons dried soup greens

    *3 tablespoons liver powder (available at health food stores)

    Mix in the ingredients of your choice when you add the egg, then proceed with basic directions.

    NOTE: This recipe may be made using your food processor’s directions for pie dough.

    Cover cookie sheet with tinfoil and just re-foil between batches.











    CHOCOLATE CANINE CHEWS



    Ingredients:

    3 1/2 cups whole wheat flour

    2 1/2 cups oatmeal

    3 tablespoons corn oil or margarine

    2 squares (1-oz. each) unsweetened chocolate

    2 cups water or milk

    3 tablespoons brown sugar



    Preheat oven to 300 degrees.

    Mix flour and oatmeal together.

    Heat water, oil, chocolate, and sugar over low heat, stirring occasionally, until chocolate melts.

    Pour into flour mixture and stir until well mixed. Dough should be stiff.

    Pat out dough to 2 inch thickness on lightly oiled cookie sheet.

    Cut with doggie biscuit cutter and remove scraps. Pat out scraps and proceed as before.

    Bake for 1 hour or until brown and crisp. Cool on wire rack.













    SIMPLE SIMON’S BIRTHDAY BONES



    Ingredients: (makes thirty large bones)

    2 cups of whole wheat flour

    1 tablespoon baking powder

    1 cup natural peanut butter

    1 cup skim milk



    Preheat oven to 375 degrees.

    In a bowl, combine flour and baking powder.

    In another bowl, mix peanut butter and milk.

    Add wet mixture to dry and mix well.

    Turn out dough on a lightly floured surface and knead.

    Roll out to 1/4-inch thick and cut out shapes.

    Place on a greased baking sheet and

    bake for twenty minutes or until lightly brown.

    Cool on a rack, then store in an airtight container.

    Recipe




 

 

 


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