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Apple and Peach Chutney

List of Ingredients




2 each Garlic cloves, minced
2 Tbl. Ginger, minced
1 ea. Red bell pepper, small dice
1 ea. Jalapeno, minced
1 ea. Red onion, small dice
3 Tbl. Brown sugar

-heat the sugar in a pan and sweat the vegetables until dry then add:

2 cups Golden raisins
1 cup Brown sugar
2 Tbl. Dry mustard
1 Tbl. Cayenne
1 Tbl. Turmeric
3 cups Champagne vinegar
to taste salt and pepper
- simmer for four or five minutes then add:

5 each Apples, pippin or granny smith, peeled and diced medium
3 each Oranges, sectioned along with the juice
- simmer for about 10 minutes or until apples become soft then add:
9 each Peaches, slightly under ripe, peeled and diced medium

- stir the peaches in, remove from the heat and cool. Season to taste with salt and pepper.

Recipe