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    Chuck Wagon Chow Chow

    List of Ingredients




    12 lbs.Green Tomatoes
    4 cups White Vinegar
    8 Large Onions
    1¾ cups Sugar
    10 Sweet green peppers
    4 tbs.Dry mustard
    3 tbs. Salt
    3 tbs. Celery seed
    6 Small hot peppers (chopped)
    2 tsp. Turmeric
    2 tbs. Mustard seed

    Directions:

    Chop tomatoes, onions and sweet green peppers, and sprinkle with salt. Let stand 4 to 6 hours in a cool place. Drain well; add hot peppers, vinegar, sugar, salt and spices tied in a thin cloth bag. Boil 15 minutes. Remove spice bag.

    Pack in hot jars. Close jars. Process in boiling water bath 15 minutes. Begin counting time as soon as water returns to a boiling.

    Recipe




 

 

 


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