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    Pear Chow Chow


    Source of Recipe


    ?

    List of Ingredients






    4 qt Pears
    2 qt Onions
    4 Green bell peppers
    4 Red bell peppers
    4 Dill pickles
    2 Hot peppers
    2 c (scant) salt
    Sauce:

    4 c Sugar
    1 tb Celery seed
    2 qt Vinegar
    8 tb Flour
    1 tb Mustard seed
    4 tb Dry mustard
    2 tb Tumeric

    Grind pears, onions, green and red peppers, pickles, and hot peppers; add salt and let stand overnight. Next day wash three times in clear water. Add dry ingredients to vinegar and cook 5 minutes. Add pear mixture and boil 20 minutes. Pour into sterilized jars and seal.

    Recipe
 

 

 

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