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Salad Nicoise




Source of Recipe


Fun Fast Fab Food


Recipe Introduction


This is a quick nutritious meal. We served it up with two homemade dressings.


List of Ingredients




1 lb small red/blue/fingerling potatoes, cooked and cut into quarters
1 lb haricot verts
1 medium red onion, thinly sliced
3 medium tomatoes, quartered
1 C olives (Nicoise) pitted or Kalamata
3 eggs, hardboiled, sliced
2 6-oz cans tuna, drained, flaked
1 2-oz can anchovy fillets

optional:
capers
1 large fennel bulb, sliced
1 can artichoke hearts, quartered
parsley
chives

Dressing #1
½ C olive oil
¼ C red wine vinegar
1 tsp sugar
¾ tsp salt
¼ tsp pepper
optional: ½ tsp Dijon mustard
1 clove garlic, minced

Dressing #2 (Wolfgang Puck)
¼ c lemon juice
¼ c red wine vinegar
¼ c Dijon mustard
2 T minced garlic
2 T minced shallots
1-1/2 c extra virgin olive oil
kosher salt
pepper
sugar


Recipe