MY FAMILY LOVES THIS BREAKFAST CASSEROLE. I SOMETIMES MAKE IT FOR A SUNDAY BRUNCH.
List of Ingredients
2 PACKAGES OF SAUSAGE LINKS ( 12 OZ)
8 SLICES BREAD
2 CUPS CHEDDAR CHEESE, GRATED
2 1/2 CUPS MILK
4 EGGS, BEATEN
1 ( 10 3/4 OZ ) CAN OF CREAM OF MUSHROOM SOUP
Instructions
BROWN SAUSAGE AND CUT INTO 1/4" PIECES. CUT BREAD INTO CUBES AND PLACE IN A 9 X 13" BAKING PAN.
SPREAD SAUSAGE PIECES AND CHEESE OVER BREAD CUBES. ADD MILK TO EGGS AND POUR OVER MIXTURE. SPREAD CREAM OF MUSHROOM SOUP OVER TOP ( DO NOT DILUTE). BAKE IN A PREHEATED 325° OVEN FOR APPROXIMATELY 1 HOUR