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    HOT SPICED CHERRY CIDER


    List of Ingredients


    • 3 1/2 QUARTS APPLE CIDER
    • 2 CINNAMON STICKS
    • 2 PACKAGES ( 3.4 OUNCES) CHERRY FLAVORED GELATIN


    Instructions


    1. IN A 4, 5 OR 6 QUART CROCKPOT, MIX TOGETHER THE APPLE CIDER AND CINNAMON STICKS. HEAT ON "HIGH" 3 HOURS. STIR IN CHERRY FLAVORED GELATIN. KEEP ON "HIGH" 1 MORE HOUR AND ALLOW GELATIN TO DISSOLVE. TURN TO "LOW" TO KEEP WARM.
    2. SERVE DIRECTLY FROM CROCKPOT.

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