CHICKEN FLAVORED RICE MIX
List of Ingredients
- 4 CUPS UNCOOKED LONG GRAIN RICE
- 4 TABLESPOONS INSTANT CHICKEN BOUILLON
- 1 TEASPOON SALT AS DESIREDD
- 2 TEASPOON DRIED TARRAGON
- 2 TEASPOON DRIED PARSLEY FLAKES
- 1/4 TEASPOON WHITE PEPPER
Instructions
- COMBINE ALL INGREDIENTS IN A LARGE BOWL. STIR UNTIL ALL INGREDIENTS ARE EVENLY DISTRIBUTED. PLACE ABOUT 1 1/3 CUPS INTO THREE 1 PINT CONTAINERS OR JARS. LABEL AND STORE IN A COOL DRY PLACE AND USE WITHIN 6 TO 8 MONTHS.
- MAKES ABOUT 4 CUPS MIX.
- GIFT TAG INSTRUCTIONS:
CHICKEN FLAVORED RICE:
MIX 1 1/3 CUPS CHICKEN RICE MIX WITH 2 CUPS COLD WATER AND 1 TABLESPOON BUTTER OR MARGARINE IN A MEDIUM SAUCEPAN. BRING WATER TO A BOIL OVER HIGH HEAT. COVER AND REDUCE THE HEAT AND COOK FOR 15 TO 25 MINUTES OR UNTIL LIQUID IS ABSORED.
MAKES 4 TO 6 SERVINGS.