Email to VICKEY KOTWICAÂ Â Â Â Â Â Recipe Categories: VICBOOP's HOME PAGE20MINUTE--QUICK--RECIPES ANGELFOODCAKES APPETIZER----SPREADS APPETIZER---DIPS APPETIZERS BETTYCROCKER----DESSERTS BETTYCROCKER---MAINMEALS BETTYCROCKER--BREAKFAST BISCOTTI BISQUICK--RECIPES BREAD BREAKFAST BRUNCH BUNS CAKES CANDY CASSEROLES CHEESECAKE CHICKEN CHRISTMAS COFFEECAKES COOKIES COOKING--------REFERENCES COOLSALADS CREPES CROCKPOT DESSERT---PARFAITS DESSERT--PIES DESSERTS DESSERTS---MOUSSE DIABETIC DRINKS ETHNIC FLAVORED------BUTTERS FROSTINGS FROZENTREATS FRUIT FRUITTOPPINGS HOLIDAY HOUSEHOLDTIPS ICECREAM ITALIAN JAMSandJELLIES LOWFAT MAINCOURSE MASTERMIXES MEATS MISCELLANEOUS MUFFINS PASTA PASTRIES PIES PIZZA POUNDCAKES PUDDINGS QUICHES QUICKBREADS RICE SALADandDRESSING SANDWICHES SAUCES SCONES SEAFOOD SHERBETS SIDEDISHES SMOOTHIES SNACKCAKES SNACKS SOUPSandSTEWS SUBSTITUTIONS TRIFLE VEGETARIAN YEASTBREADS ORIGINAL RANCH ROASTED POTATOES List of Ingredients 1 PACKET HIDDEN VALLEY ORIGINAL RANCH DRESSING MIX 2 POUNDS SMALL RED POTATOES, QUARTERED 1/4 CUP VEGETABLE OIL Instructions PLACE POTATOES IN A PLASTIC BAG AND ADD OIL. TOSS TO COAT. ADD DRESSING MIX AND TOSS AGAIN UNTIL COATED. BAKE IN A PREHEATED 450°, ON AN UNGREASED BAKING PAN FOR 35 MINUTES. 4 TO 6 SERVINGS SOURCE: HIDDEN VALLEY FAMILY FAVORITES