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Recipe Categories:

    CHOCOLATE COVERED PRETZELS


    List of Ingredients


    • 2 ( 10 OUNCE) PACKAGES PRETZELS
    • 2 TABLESPOONS HEAVY CREAM
    • 2 CUPS SEMI SWEET CHOCOLATE CHIPS


    Instructions


    1. MELT CHOCOLATE AND HEAVY CREAM IN A DOUBLE BOILER OVER LOW HEAT, STIRRING CONSTANTLY UNTIL SMOOTH.
    2. DIP PRETZELS ONE AT A TIME QUICKLY TO COAT THE PRETZELS WHILE MIXTURE IS STILL VERY WARM.
    3. PLACE PRETZELS ON WAX PAPER TO SET.
    4. NOTE: I USE THE TWISTED PRETZEL KIND.


 

 

 


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