Email to COUNTRY MOMMY Recipe Categories: VICKIE's HOME PAGEAPPETIZERS BEVERAGES BREAKFAST CAKESandPIES CANDY CASSEROLES COOKIES CROCKPOT DESSERTS FISHandSEAFOOD GrilledFavorites INTERESTINGZANY MEATS POULTRY SALADandDRESSING SANDWICHES SKILLETMEALS Tim39sfavorites VEGETABLES Chocolate Caramel Cake This cake is extremely simple & delicious. List of Ingredients 1 chocolate or devils food cake mix 1 small jar caramel ice cream topping 1 container cool whip Instructions Prepare & bake cake according to package directions. Bake in a 9x13 pan. When cake is done, pole holes in the top with a wooden spoon handle. Pour ice cream topping on top of cake. Spread cool whip on top of that. Refrigerate for at least 1 hour. Final Comments Submitted by Vickie.
This cake is extremely simple & delicious.