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    Baked Brie and Roasted Garlic


    Source of Recipe


    NET

    Recipe Introduction



    Makes 8 servings.

    List of Ingredients




    Baked Brie and Roasted Garlic

    4 large heads garlic (at least 2 1/2-inch diameter)
    1/3 cup olive oil
    1 teaspoon coarse salt
    4 (4 ounce) wheels brie cheese toasted
    baguette slices

    Recipe



    Heat oven to 350 degrees F.

    Remove all but one layer of skin from garlic; do not expose flesh. Arrange garlic tightly in small baking dish. Drizzle with oil. Sprinkle with salt. Cover with foil. Bake until garlic is very tender, 75 to 90 minutes.

    Heat broiler. Score a large X in top of each wheel of Brie cheese. Set each in small baking dish. Broil until browned and bubbly, 5 to 7 minutes. Serve immediately with garlic and toasted baguette slices.


 

 

 


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