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    Chili-Lime Corn


    Source of Recipe


    NET
    Chili-Lime Corn

    4 servings

    1 teaspoon chili powder
    1 teaspoon lime zest
    1 1/2 tablespoons fresh lime juice
    1 teaspoon table salt
    4 ears corn

    Heat grill.

    Stir together chili powder, lime zest, lime juice and salt; brush over husked corn. Grill corn over medium heat until tender and lightly charred, about 10 minutes.

 

 

 

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